Fudge
Hey, you can't use that kind of language in here. This is a respectable family establishment.
Which ones did you get, and did you bring enough to share?
I dunno. but I'd go with the PB in the back. You know they keep it back there because it's popular. and you know it's popular because it's good.
Maybe also the mint chip.
Fuck yeah. Damn, I should learn how to make fudge, but I know I'd get fat as hell.
I don't know if I'm helping but they have like boxed mixes out there. Kinda like boxed cake, add a few ingredients and boom, fudge.
Do you have any with beans?
All of it... cocoa beans and vanilla beans
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
This community is for sharing pictures of awesome food, not a platform to advertise.
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
