Hard and soft tacos? How accommodating.
this post was submitted on 17 Jun 2024
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Are hard tacos actually nice to eat? Whenever I see them in movies and such, it seems like the tortilla would just shatter the moment you bite into it.
It's like a tortilla made of a giant cornchip. Breakage can be an issue but they don't explode like glass or anything.
Have you ever had a tostada?
That's just toast in Spanish, it's not a specific meal or anything.
Not sure if my incorrect spelling above is the issue. But this is from Wikipedia, which seems to reflect my understanding of what this is.
Tostada is the name given to various dishes in Mexico and Guatemala which include a toasted tortilla as the main base of their preparation. The name usually refers to a flat or bowl-shaped tortilla that is deep-fried or toasted, but may also refer to any dish using a tostada as a base.
Edit: oh wait I did spell it correctly…
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Soft tacos are easier to eat but you can't get Doritos crunchy taco shells as a soft taco
No, they’re not. Unless you like making messes. Then they’re right up your alley.
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Why not both indeed.
Crunch wraps!
Soft taco around a hard taco.
Doesn't even have to be dinner
Without paying much attention or zooming in I could tell this was Dutch. Then I saw the white chair, the cheese and de Ruijter.
The white chair is TripTrap made by Stokke (At least the original design, guess it's been pirated by other makers) This could have been any Nordic country as well apart from the details ofc :) I blame IKEA for that
So the Norwegian Forest Cat is sitting on the Norwegian children chair :)
Edit. Think it might be a siberian actually...
The dealbreaker for me is that a nordic home would never have pre-sliced cheese on the table but rather a big block of cheese and a cheese slicer.
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Tuxedo Batman is so polite, and cute.
10/10 deserves dinner.
Literally just finished eating White People Tacos... so good. The cat is the only creature there with any taste.
Does the colour of the skin of the ingredients really affect the taste?
White people tacos refers to a specific way of making tacos, which has little to do with any Mexican recipe. It's named that way because it's usually eaten by white people.
And it mf slaps frfr
It's a white people taco night
A white people taco night
It's not limited to only white people
But white people love it the most
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Where is dinner at? I will be there for taco night every time.
And on Taco Night no less‽
A white people taco night no less...
I am so gratified to learn that others use this term, too. Ain’t nothing wrong with some hamburger meat in a large tortilla chip with cheddar cheese, but it is most definitely not the same food item as you get from a taco joint. This is one of those home cooking exclusives.
People shit on these tacos but it's a way better use of ground beef than fucking manwich or hamburger helper or meatloaf, or anything else besides burgers.
Yeah that’s a good point. We make some pretty gourmet meatloaf at my house so I might quibble with you on that one. But I am sure there’s some awful meatloaf out there too. Manwch is just… I can’t even. Isn’t it basically dog food you put on bread and call it a sandwich?
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TIL about manwich and hamburger helper, those look disgusting indeed. Only similar thing we had is 
which was not to bad actually if you add your own veggies.
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Damn I would have eaten that whole spread growing up. Late for dinner? more like foods gone
taco cat is taco cat spelled backwards
I know the seasoning packets say to drain the fat from the hamburger after browning, but it always leaves it so dry. I never drain the fat out or add water and I let it all marinate for at least an hour before serving. It's so, so much better.
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I thought it was weird my SO grandma's cat ate at the table with us but I guess it's not unusual.
Figures a tuxedo cat would have class
White people taco niiiiiight!!
Twist: OP lives alone with his cat
Ay yo white people taco night? Where you at, I'm flyin in
The cat's just sitting there like "the cheeese tax, the cheeese tax"
Where's the olives?
That's why no one came
Next taco night, add a bit of water to your sour cream to make it a little bit runny. Then add a bit of salt, some lime juice and smoked paprika. Is nice.
This is why I prefer low-fat sour cream for burritos and tacos, it's a little runnier. I just throw some finely diced shallots in there and leave it for some time in the fridge.
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meow?
Where tomatoes?
Hey, they were invited. Didn't show up I guess.
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