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Meringues?
Maybe? I've never had meringue as anything other than what tops a lemon meringue pie, and that's pretty fluffy and light and doesn't really taste like frosting (butter cream frosting to be specific). These treats in question were fairly dense, and a bit crumbly. Could be meringue that's dried out some, I guess.
I think that the other person was right about them being meringue.
There are a few different types of meringue that you can make, and there are also meringue cookies. I've had some before and they were almost exactly how you describe them.