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What's a food you love, that isn't worth making from scratch? (lemmy.world)

submitted 8 months ago by ericbomb@lemmy.world to c/asklemmy@lemmy.world

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For me, crepes ain't worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.

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[-] ericbomb@lemmy.world 14 points 8 months ago

I have a mental block against things that need to be made one by one and are like 20 calories.

I want lots of food if I do things one by one.

[-] Hildegarde@lemmy.world 8 points 8 months ago

Have you tried two pans at the same time? Solves the one by one problem quite nicely.

[-] SayJess@lemmy.blahaj.zone 5 points 8 months ago

When I get a million dollars, that’d be me.

[-] Hildegarde@lemmy.world 9 points 8 months ago

You might be sliiiightly overestimating the cost of a stove and pans.

[-] SayJess@lemmy.blahaj.zone 8 points 8 months ago* (last edited 8 months ago)

How else are you gonna get two pans at the same time? I figure with that kind of money, I’d find a way.

[-] joemo@lemmy.sdf.org 2 points 8 months ago

Or a griddle, same idea. Get more surface area.

[-] ShroOmeric@lemmy.world 1 points 8 months ago

Ehehe that explains it!

this post was submitted on 25 Dec 2023

208 points (96.0% liked)

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