submitted 1 year ago* (last edited 1 year ago) by Canadian_Bakin@beehaw.org to c/food@beehaw.org

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The Sleeper brownie loaf
(I don’t typically make brownies in a loaf pan lol)

But little do they know, there’s wonderfully gooey peanut butter inside!

The perfect way to murder someone that loves chocolate and has a peanut allergy
or
makes a nice treat for your friends. 🍁

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[-] Canadian_Bakin@beehaw.org 1 points 1 year ago

Thank you ☺️❤️.
I didn’t know what an alfajor was and looked it up. Thanks for helping broaden my dessert horizons!

Also, thanks for the suggestions. I’ve done a few filled desserts before, but most of them are filled after baking; this one was filled after baking.

As far as walnuts go, funny enough, that’s a big “no thanks” for me b/c I’m allergic to tree nuts (i.e. walnuts, almonds, cashews, etc) lol. 🍁

this post was submitted on 30 Jun 2023

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