Comic Strips
Comic Strips is a community for those who love comic stories.
The rules are simple:
- The post can be a single image, an image gallery, or a link to a specific comic hosted on another site (the author's website, for instance).
- The comic must be a complete story.
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- The comic can be in any language, but if it's not in English, OP must include an English translation in the post's 'body' field (note: you don't need to select a specific language when posting a comic).
- Politeness.
- Adult content is not allowed. This community aims to be fun for people of all ages.
Web of links
- !linuxmemes@lemmy.world: "I use Arch btw"
- !memes@lemmy.world: memes (you don't say!)
The left ginger woman is actually part of the club. You can see the robes in the rubbish bin behind her and she has a ring on in the top picture.
Good eye!
Nah I just remember seeing this pointed out by someone before.
Still. I enjoyed the detail I never would have discovered!
Good memory !
So not mushroom for error. 🫤
But before they kill you, would they taste good with pasta?
Based on this guy's experience, no.
https://blog.mycology.cornell.edu/2006/11/22/i-survived-the-destroying-angel/
I survived the “Destroying Angel”
I took three home with me. I couldn’t find my Mushroom book, was in a hurry, so I trusted my judgment, fried them up in olive oil, and ate them as a side dish. I should have recognized then that they weren’t inky caps, because inky caps exude a black substance when you fry them.
They honestly did not taste that good, rather bland in my opinion. I thought to myself, “Gee, I don’t think I’ll ever pick and eat these again.” (Little did I know the truth of my thought at the time).
The ones in the comic don't look like death caps, but those are responsible for 90% of mushroom-related poisonings, so we'll assume artistic license.
Death caps probably would go well with pasta. Here is an article from The Atlantic with someone who has tasted one.
Britt Bunyard, the founder, publisher, and editor in chief of the mycology journal Fungi, has tasted a death cap. “Very pleasant and mushroomy,” he told me. “A nice flavor, and then you spit it out.”
“There’s nothing in the taste that tells you what you are eating is about to kill you.”
Geology is similar - one gray rock with brown spots is granite, another is zanzibarite - a name I just made up but that's the idea. But then doing geology wrong won't usually kill you.
I still remember when I met a pilot who majored in geology. I asked him "you know the irony in that right?" He says "yep. But hey at least I can tell you about the mountain we're about to crash into."
I've met so many people who didn't professionally do what they majored in - I went from chemistry to programming.
Mushroom foraging gets so much unreasonable fear that it will kill you instantly the first time you do it. And only people with arcane woodcraft skills and a death wish do it. Yes, there mushrooms that can kill you if you eat them. But a lot of the bad ones will just make you wish they had killed you. But you will survive the experience.
And like many human endeavors, such as skydiving, driving a vehicle, swimming, or crossing a busy street, will quickly get you killed if you do it wrong. It takes education and practice with someone that knows how to do it correctly to learn to do it yourself. Mushroom hunting falls into that same category.
If you wish to do it, take some classes. They can be often found in big cities. Go out with proper experienced guides and perhaps learn a new skill. The hardest part is admitting when you ain't sure if you are right and then walking away. Or not. It's up to you.
I have a friend who used to hunt for morels with his dad. I said really, where do you do that? (cuz I just casually wondered) - He suddenly got all cagey and wouldn't give me a straight answer, like I was asking him to reveal the location of the missile codes LOL.
I would hand over my credit card before I give out my best hunting grounds. ;)
I just meant what kind of terrain, not directions to a spot. I was actually wondering why he didn't just create the right conditions in his backyard.
The classes I seen do have places to show terrain and even for new people to find mushrooms. But individuals, well we don't have places for such things. I just have places were I know I can find mushrooms on a good day. And that's it.
It would be impossible for your friend to create all the proper conditions for many mushrooms to grow in his backyard.
I took a class in Geology, but I failed the final exam...I took everything I had been taught for granite.
LOL!
My college had one geology class and everybody called it Rocks for Jocks, because all the jocks took it to satisfy their science requirement. I heard all you had to do to pass the final was identify all the mineral specimens in this one big display in the hallway. I always saw jocks standing in front of that thing, taking notes so they could memorize it. This was pre-digital-camera.
All mushrooms are edible once.
And you can look at the Sun through a telescope twice in your life
"And these, will go great with a pizza AND kill you."
I do some light general foraging in the forest I live in and mushrooms are a seasonal treat. And I often have Shaggy Mane mushrooms growing in my yard, (don't worry, I do not use fertilizer or herbicides ever). And fresh chanterelle mushrooms are an edible gift from the gods.
Like most things in life, mushroom hunting isn't super dangerous, (if you mess up the odds are it won't kill you outright but they will make you wish it had), but it does take some learning and practice.
There's a few top edible mushrooms that look like nothing else. Good starting point
Chanterelle mushrooms are a good one. Delicious, easy to identify, and don't have a deadly lookalike.
Jack O'Lantern Mushrooms: A Poisonous Chanterelle Look A Like
Jack O'Lantern mushrooms also known as foxfire mushrooms or Omphalotus species, are a poisonous mushroom commonly confused with edible chanterelles.
Not deadly, sounds like -- but also not fun! Be careful out there, junior mycologist club members!
"Lookalike" is a relative term for sure. With just a little bit of practice one would never confuse the two. It's always best to learn side-by-side with someone who can show you what to look for.
A good rule is this: If you have to double-check with a book (or an app or whatever) to identify the mushroom, you do NOT know it well enough to risk eating it.
https://en.wikipedia.org/wiki/Destroying_angel
The name destroying angel applies to several similar, closely related species of deadly all-white mushrooms in the genus Amanita.[1] They are Amanita virosa in Europe and A. bisporigera and A. ocreata in eastern and western North America, respectively.[1] Another European species of Amanita referred to as the destroying angel, Amanita verna—also referred to as the "Fool's mushroom"—was first described in France in 1780.[2]
Destroying angels are among the most toxic known mushrooms; both they and the closely related death caps (A. phalloides) contain amatoxins.[1]
https://mushroomexam.com/destroying_angel_mushroom_look_alikes.html
Destroying angel mushrooms (Amanita virosa and Amanita bisporigera) are highly poisonous fungi that are often mistaken for edible species. They are white or pale in color and have a distinctive bulbous base, a ring around the stem, and a volva (a sheath-like structure at the base of the stem). They can resemble other edible mushrooms, such as meadow mushrooms or button mushrooms, which can make them difficult to identify.
Thank god I absolutely hate the taste and texture of mushrooms.
I thought I hated mushrooms but it turns out the most common grocery store mushroom is just the worst kind. Crimini/button/portabello it's all Agaricus bisporus and it sucks. Enoki mushrooms opened my eyes and so far I've liked every single mushroom I've tried that isn't that dogshit A bisporus rubbery mud.
I guess. But I don't think my family ever had bought mushrooms apart from shiitake and truffles. All the rest were hand picked in the forest.
Jokes on you, they'll all kill me.
Just kidding - jokes on me, I'm allergic :(
There are moments where hunting mushrooms in the wild can be very dangerous.
OG loot boxes
You don't know whether you pulled a legendary until the trees start talking
And the ground waving
and a field mouse with tiny wings and a trunk perched on the top of your beer bottle drinking from it
This is why you get mushrooms from the market. And why I avoid "functional mushrooms" because poisoning is a function.
Read a mushroom textbook 30-years ago, so take this as you will, but it's damned easy to test.
Chip a tiny chunk off with your tooth. Wait 45-mintues. Heart burn, feel weird? Stop. No? Take a bigger chunk. Rinse and repeat.
People act like the tiniest bit of fungus will kill them dead. Not unless your liver has failed, and then you got worse problems.
Anybody know how to trip on Aminata Muscaria? Sure is a lot in the woods around here.
The better advice is if you don't know what something is, don't put it in your mouth at all. If someone was to try this when they are desperate for food, usually if alone and lost, they could make a bad situation even worse.
There are quite a few stories or people eating death caps (Amanita phalloides), especially after cooking and not being able to detect anything off until they need to go to the hospital.
Aminita muscaria has been used medicinally for years and has some really good potential. If you really want to trip though, just stick with psilocybin. Ibotenic acid is a neurotoxin and there is not a reliable way to test dosages at home. The last dosage advice I read was just eat a half mouthfull and you should be good if your stomach doesn't cramp up to all hell. (The companies that have been pumping out muscimol gummies recently are shady as fuck if you were wondering.)
The aminita family is still super interesting though and deserves a ton more research.
A muscaria isn't so much a "trip" as it isn't hallucinogenic, it's more of a deleriant and disassociative. Also it's gonna give you stomach cramps. People generally don't eat them for fun.