Mangoes.
I thought it would be bad but it is supposedly a must try in Guimaras island in the Philippines. Im not a fan of dessert pizzas but this one was surprisingly good.
this post was submitted on 19 Sep 2024
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Thinly sliced peach works alright with a blue cheese and balsamic reduction
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Pomegranate pips work well in most salty dishes, roasted apple is great with a strong, soft cheese.
Apple and bleu cheese is one of the greatest combos known to the human palate. Would be great on a pizza with something really savory to balance.
Not a fruit i know, but if you like pineapple on pizza you might also like pickled onions on pizza
Melons (not watermelons, these things) ought to taste good. Pizza usually has ham on it and "prosciutto con melone" is a well-known dish.
kiwi works fine as a topping. i used to live next to a place that had a whole variety of fruit pizzas.
many dont believe me, but grapes. They taste generally really gold when cooked.
Durian
I've had a pretty decent pizza with peach on it.
In Home Ec we made a fruit pizza, with a sweet crust... and it was amazing. Kind of a bit more like actual pie than pizza. Wish I had the recipe, unfortunately the teacher died a couple decades ago.
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Peach. I have eaten a chicken and peach pizza once.
Oh.. The classic.. Strawberries & minced beef!
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