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submitted 1 year ago by Linnce@beehaw.org to c/food@beehaw.org

I eat popcorn fairly often and I was wondering if I can improve on the taste with minimal effort. Do you guys know any good mix I could use instead of salt alone?

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[-] pivotraze@kbin.social 1 points 1 year ago

I just use Pink Himalayan Sea Salt, and then I melt some butter into Orville Reddenbachers Popping and Topping Oil (https://www.walmart.com/ip/Orville-Redenbacher-s-Popping-Topping-Buttery-Popcorn-Oil-and-Seasoning-16-oz/10312412). I also pop the popcorn in it. That makes dang good popcorn imho.

this post was submitted on 17 Jun 2023
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