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Most energy-efficient method to cook brown rice? (beehaw.org)

submitted 1 week ago by arsCynic@beehaw.org to c/food@beehaw.org

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Because I've been eating rice more often I realized via my energy bill that cooking in a pot on an electric plate for 30 minutes consumes massive amounts of electricity. Therefore I'm currently browsing for rice cookers, but the info on energy efficiency leaves much to be desired.

What would be the most efficient method to cook brown rice? Which appliance would be recommendable and ideally be in line with the Buy It For Life philosophy?

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[–] Mycatiskai@lemmy.ca 1 points 1 week ago

You can cold soak rice to cut down on cooking time, it additionally helps break down things in brown rice to make it more digestible.

At least according to this site. https://www.chefsresource.com/can-you-cold-soak-rice/