Food and Cooking

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submitted 8 months ago by SubArcticTundra@lemmy.ml to c/food@beehaw.org

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They keep their flavor when I fry them, but I'd like to cut down on fried things.

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[–] AyuTsukasa@lemm.ee 3 points 8 months ago

I've never heard of sautéing them in water I just throw them straight in the pan