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FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
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We always called it a Toad in a Hole. But we'd always stack ham and cheese over it with the bread piece on the very top. My father was always excited to make them for everyone on the weekends.
My family called these bird nests
One-eyed Jack was what my father called it.
Ooh, I do like that name as well.