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submitted 1 year ago by sabbah@lemmy.world to c/world@lemmy.world
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[-] maegul@lemmy.ml 2 points 1 year ago

Try removing sugar from your diet, like sucrose sugar. It is frighteningly hard unless you're cooking everything you eat yourself.

I've had times where I start liking something a lot which I normally wouldn't suspect of having lots of sugar to realise "wait a minute, I like this because they've added lots of sugar don't I!?" ... and I check and yea there's way too much.

It's a problem.

this post was submitted on 25 Jun 2023
11 points (100.0% liked)

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