this post was submitted on 25 Aug 2023
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[–] mpa92643@lemmy.world 54 points 1 year ago (7 children)

While I agree with you, and I do dearly love garlic, I feel obligated to give you a word of caution:

If you eat too much roasted garlic, for the next 24-48 hours, every room you enter will smell like garlic, your sweat will smell like garlic, your farts (and there will be many) will smell like garlic, and your poop will smell like garlic. It will not be a pleasant experience.

Don't ask me how I know this.

[–] TipRing@lemmy.world 24 points 1 year ago (1 children)

I found this out the hard and still have no regrets.

[–] DragonTypeWyvern@literature.cafe 6 points 1 year ago* (last edited 1 year ago)

I had PT one day after going HARD on some garlic.

No biggie, it's running outside, right?

It rained and we did buddy workouts in a gym instead, after some laps around the court. And it was hot af inside, because, obviously.

Sorry, bro.

[–] Saganaki@lemmy.one 15 points 1 year ago

Don’t threaten me with a good time.

[–] scottmeme@sh.itjust.works 10 points 1 year ago

That's a risk I'm willing to take

[–] FooBarrington@lemmy.world 6 points 1 year ago* (last edited 1 year ago)

Do you know if your body builds up resistance? This sounds awesome, but I don't want to get addicted and have to use larger and larger amounts of garlic :(

[–] ebits21@lemmy.ca 6 points 1 year ago

I see no problem

[–] Fantomas@lemmy.world 6 points 1 year ago

Ahh yes. The Van Helsing school of culinary arts.