this post was submitted on 21 Jun 2023
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Food and Cooking

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I'll start: pesto as a bagel topping.

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[–] Crotaro@beehaw.org 1 points 1 year ago* (last edited 1 year ago)

Haven't eaten it since I was 16 or so, but I loved toast with ketchup and nutella (yes, spread on the same side, not like one half ketchup and the other half nutella)