this post was submitted on 21 Jun 2023
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What could you make with sourdough starter that includes a little protein boost? (pawb.social)
submitted 1 year ago* (last edited 1 year ago) by milo_bytes@pawb.social to c/food@beehaw.org
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My spouse was gifted some sourdough starter. While I love bread, maybe too much, I also try to hit about 120g of protein a day and I just don't know if daily focaccia is going to help me in this endeavor

Any ideas?

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[–] BunBunInTheSun@beehaw.org 5 points 1 year ago

I'm not sure how much protein you can add but King Arthur Flour has a few blogs about what to do with sourdough starter beyond bread. * https://www.kingarthurbaking.com/blog/2016/05/12/sweet-sourdough-baking https://www.kingarthurbaking.com/blog/2014/07/27/excess-sourdough-5-tasty-ways-to-use-it-up * I've found that adding a few (2-3) scoops of unflavored protein powder never really hurts anything but I generally know what the consistency of cake/scones is supposed to look like.