this post was submitted on 17 Jun 2023
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The French had it right with croissants man.

[–] Cyzaine@kbin.social 3 points 1 year ago (1 children)

I love the idea of croissants way more than I like eating them. Maybe I've never gotten my hands on a really GOOD one before.

[–] econpol@kbin.social 3 points 1 year ago

Definitely the later. It's heaven on earth.

[–] Beep22@kbin.social 3 points 1 year ago (1 children)

I mean it looks delicious, but savoury and sweet on one plate. That fruit might actually be touching the bacon. You savage.

[–] skogens_ro@kbin.social 4 points 1 year ago

If sweet and savoury on my plate makes me a savage I dont want to be civilised.

[–] JayFlow@kbin.social 3 points 1 year ago (1 children)

My love language. What country is this in?

[–] tiredofsametab@kbin.social 2 points 1 year ago

That shape and cooking of bacon, along with some other things, tells me it's likely North America and probably the US. That style of bacon ("streaky bacon") is not the most popular choice in a lot of other English-speaking areas.

[–] freebrick@lemmy.world 2 points 1 year ago

Bon appetit!

[–] ConditionOverload@lemmy.world 2 points 1 year ago

Man that croissant looks so damn good!

[–] BRINGit34@lemmygrad.ml 1 points 1 year ago (1 children)

I have never seen watermelon for breakfast. Is it any good? I mean it has to be good

[–] PutangInaMo@lemmy.world 1 points 1 year ago

Really?! We eat melons in our house either as a snack or part of a fruit mix on weekends. Watermelon is defibrillator like definitely good to have with breakfast.