AskCulinary

57 readers

0 users here now

The AskCulinary community on Reddit. Reddit gives you the best of the internet in one place.

founded 2 years ago

MODERATORS

Will dipping room temperature donuts and cookies into room temperature liquid chocolate and glazes still harden on the cookie/donut? (lemmit.online)

submitted 1 year ago by bot@lemmit.online to c/askculinary@lemmit.online

0 comments fedilink hide all child comments

This is an automated archive made by the Lemmit Bot.

The original was posted on /r/askculinary by /u/TribalHorse88 on 2023-09-26 05:04:28.

I know dipping into warm glaze and chocolate will coat and harden around the surface of the donut and cookie but will room temp.work too?

The cafe I work at wants to do custom on the spot cookies and donuts thing for an event and I won't have any way to get a heated display marie bain or warmer setup in the space (no outlets in the area)

So would dipping at room temps work to allow it to still harden like normal on a donut/cookie when allowed to sit a bit?

no comments (yet)

sorted by: hot top controversial new old

there doesn't seem to be anything here