this post was submitted on 07 Dec 2023
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[–] Rikj000@discuss.tchncs.de 5 points 11 months ago (2 children)

Sugar, Salt, Fat, the perfect ingredients,
to cultivate obese addicts with failing kidneys.

But you're "loving it" right?
Same as I, why would that be?.. :)

[–] interceder270@lemmy.world 3 points 11 months ago* (last edited 11 months ago)

Pretty much every restaurant loads their food up with sugar or salt because that's what makes it taste good.

We've become addicted to salt so much that we don't even realize we're getting too much of it. You won't make it as a chef if you don't make your food unhealthy. Putting in a healthy amount of salt will always result in your food tasting 'bland.'

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[–] profdc9@lemmy.world 5 points 11 months ago (2 children)

In the future, all restaurants are Taco Bell. Didn't McDonalds see the movie Demolition Man? We need to freeze Sylvester Stallone already so we can thaw him out.

[–] rndll@lemm.ee 1 points 11 months ago

So anyone want to explain to me how those 3 sea shells work already?

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[–] alphacyberranger@lemmy.world 4 points 11 months ago

Quantity over quality

[–] noisypine@infosec.pub 4 points 11 months ago

Hmm. The McDonalds in my town had a small fire in the kitchen in 2020. It has been surrounded by "Reopening soon" signs since then. Color me sceptical.

[–] BlackNo1@lemmy.world 3 points 11 months ago

whyyyyyyyyy

[–] xc2215x@lemmy.world 1 points 11 months ago (3 children)

Not a surprise. People love going there.

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