I'm usually very bad at decorating cake, so hopefully this one is nice enough to be considered food porn!
this post was submitted on 18 Mar 2024
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It's very pretty! Did you pipe the chocolate swirls on a plastic wrap or something before putting the cake on and rolling it up?
Close! The chocolate swirls are chocolate cake batter piped onto the baking paper and briefly baked so they hold their shape, then I poured on the vanilla batter and finished baking as instructed.
That's so cool. It came out great.
Thank you :)